5th Food Technology, Innovation & Safety
Forum 2011

May 2011

Venue:TBC

Waters Corporation Details

Waters Corporation

Company Profile:

Waters creates business advantages for laboratory-dependent organizations by delivering practical and sustainable scientific innovation to enable significant advancement in healthcare delivery, environmental management, food safety, and water quality.  For fifty years, Waters has helped customers make profound discoveries, optimize operations, deliver product performance, and ensure regulatory compliance.  Waters is a publicly traded corporation (NYSE:WAT) headquartered in Milford, Massachusetts. It is a member of the Standard and Poors 500 Index. The company employs approximately 5,000 people, with manufacturing facilities located in Milford and Taunton, Massachusetts; Wexford, Ireland; Singapore; and Manchester, England.

Key Products:

Waters provides end-to-end solutions for food testing that include chromatography, mass spectrometry, column & sample prep chemistries, and data management software.  Whether its meeting regulatory requirements, analyzing a broad range of chemical compounds, processing large sample volumes, or delivering accurate results, Waters LC, LC/MS, LC/MS/MS, GC/MS and GC/MS/MS systems deliver the sensitivity, stability, reproducibility and versatility required to meet your analysis needs.  Key applications of our food testing solutions include food safety, quality control, nutritional testing, detecting adulteration, confirming origin and assuring authenticity.  

Website:
www.waters.com/foodtesting