2nd Annual Food Technology & Innovation Forum welcomes members of the press

For all press inquiries, please contact:

Kevin Waud
Tel: 416-214-0216
Email: kevin.waud@wtgevents.com

For all program inquiries, please contact:

Gemma Fawcett
Tel: 1 416 214 1631
Email: Gemma.Fawcett@wtgevents.com

Please note that publishers, associate publishers, sales representatives and other
non-editorial personnel from media outlets or financial advisory firms do not qualify for press credentials.