5th Food Technology, Innovation & Safety
Forum 2011
May 2011
Venue:TBC
Press & News
Food Technology, Innovation & Safety Forum 2011 welcomes members of the press
For all press inquiries, please contact:
Laura Cooper
Tel: 416 214 1832
Email: Laura.Cooper@wtgevents.com
For all program inquiries, please contact:
Tom Quinn
Tel: 416 214 4995
Email: tom.quinn@wtgevents.com
Please note that publishers, associate publishers, sales
representatives and other
non-editorial personnel from media outlets or financial advisory
firms do not qualify for press credentials.
